Category Archives for "Quick Breads"

Sourdough Biscuits in a HURRY…

OMGosh I have been busy! I wanted to bake up some sourdough biscuits this morning at the request of my kiddos. Of course I couldn’t just whip them up, I had to make a formula first! Well I was halfway through mixing when my boss called and said, ” Come to work stat!”   Jeesh! So I said, “Hey, I have some sourdough biscuits on the way!” So these biscuits might look a bit hurried, but they were really good and I snuck a couple to work….my boss likes it when I do that.

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A Great Day! And…Pi Li Li’s

Pi Li Li's

Pi Li Li's

Pi Li Li’s or Pee Lee Lee’s, whichever way to want to spell it,( it sounds like the second version) are little fried pillows of dough. These are a sourdough version of a fried doughnut that grandma made. Quickly made, rolled in sugar, or cinnamon/sugar, powdered sugar or dunked in a honey glaze, they are great for a Sunday breakfast.

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Sourdough Tortillas?!!

Sourdough Tortillas

Need a fun recipe to help use up the extra sourdough starter?  How about sourdough tortillas?   Something fun –If you want a chance at a free sourdough starter, read to the bottom of this post.–

To make 3 lbs of dough add together in a medium mixing bowl:

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Danish Rye Sourdough Bread and Pumpkin Rye Muffins

Danish Rye
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Thanks to Nina from Denmark, I have a terrific Danish Sourdough Starter. She actually sent me two, but I’ve only tried one so far. I baked up  a batch of Pumpkin sourdough muffins using the Danish starter which turned out great and was floored by the taste of a Danish Rye bread I baked up today! This Rye has spectacular flavor. I actually was pretty excited when I smelled the starter brewing as it smelled so good. Here are some pictures of the booty:

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